November 2, 2021 5am - November 19, 2021 12am
SOLD OUT!!!!! THANK YOU AUSTIN for all of your support! Happy Thanksgiving from the RKB Team!
Let Chef Poc and the Rosedale Kitchen and Bar Team cook your Thanksgiving Dinner paired with Pitmaster Quirino Silva of Longhorn Texas BBQ Oakwood Slow-Smoked Turkey Breasts and Whole Turkeys. Longhorn Texas BBQ brines turkeys for 24-Hours in Garlic, Rosemary, Thyme, Sage, Paprika, Brown Sugar and then Oakwood Slow-Smoked for a tender and juicy Turkey. Order them a la carte or pair them with family sharing favorites such as Apple Chorizo Cornbread Stuffing, Poblano Pepper Creamed Corn, Broccoli Cheese Casserole, Salsa Macha Glazed Brussels Sprouts, Sweet Potato Casserole, Cranberry Sauce and More. Top it all with Housemade Brown Gravy and complete the meal with Pastry Chef Gabby Roberts Classic 9” Pumpkin Pie with Vanilla Bean Whipped Cream.
Easy Heat + Eat Dinners Serve 4-6 or 10-12